Descripción
| Product Name | Ascorbic Acid |
| Specification | BP2010/USP33, BP2014/USP38 |
| CAS No. | 50-81-7 |
| EINECS No. | 200-683-7 |
| Appearance | white to crystal or crystalline powder |
| Grade | Food Grade |
| MF | C6H8O6 |
| Weight | 25kg/ctn |
| Shelf Life | 2 years |
| Certification | Halal,Kosher,Iso,Haccp |
| Packing | 20,000 kgs in 20′ FCL |
Product Specification Of Ascorbic Acid
| Items | Standards |
| Characteristics | White or almost white, crystalline powder or colorless crystals |
| Melting point | 189ºC~193ºC |
| Special optical rotation | 20.5º~+21.5º |
| Apperance of solution | Solution S is clear and not more intensely cloured than reference solution BY7 |
| Heavy metals | ≤10ppm |
| Iron | 10ppm |
| Assay | 99.0%~100.5% |
| Copper | ≤5ppm |
| Iron | ≤2ppm |
| Mercury | ≤1ppm |
| Arsenic | ≤3ppm |
| Lead | ≤2ppm |
| Oxalic acid(impurity E) | ≤0.2% |
| Loss on drying | ≤0.4% |
| Sulphated ash | ≤0.1% |
| PH(2%,W/V) | 2.4~2.8 |
| Methanol | ≤3000ppm |
| TAMC | ≤1000cfu/g |
| TYMC | ≤100cfu/g |
| E. Coli | Absence |
| Conclusion | The product conforms to the standard of BP2014/EP8/USP38/E300/FCC7 |
Ascorbic Acid: What It’s for, Properties and Side Effects
Ascorbic acid is one of the food additives and popular ingredients in most countries. As Ascorbic Acid a professional supplier and ascorbic acid manufacturer, we are supplying Ascorbic Acid for more than 10 years, it is sure to buy it from our company. If you have interest or request, please send an email to us without a doubt. We will answer you within 24 hours.
Ascorbic acid is what is known as vitamin C. It is an essential nutrient for the health of people so you have to take it every day through food or supplements. The organism is not capable of creating it on its own.
Its organoleptic properties are tasteless, inholorable, that is, tasteless, odorless and can be diluted in water. It is antioxidant that makes it great to stay young and energetic.
The name comes from his property to cure and prevent scurvy, which has the origin and main cause the lack of Vitamin C.
Ascorbic Acid
Its origin is in sugar and people ingest it with food or through specific medicinal products. The ascorbic acid contains potassium, calcium and sodium that function as antioxidants. These salts can dissolve in water and act together as antioxidants that allow fats to oxidize.
It has different applications both in the field of medicine and for skin care so ascorbic acid in cosmetics is widely used. Both sectors obtain benefits, both doctors and cosmetologists find their properties useful to cure and improve for certain aspects of human health.
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