VITAMIN B2 (RIBOFLAVIN)

As a professional Vitamin B2(Riboflavin) food additives and food ingredients supplier and manufacturer, GHH has been supplying and exporting from food additives and food ingredients China for almost 10 years, please be assured to buy food additives and food ingredients at GHH. Any inquiries and problems please feel Free to send emails to us via ventas@ghh.com.mx we will reply you within 1 working day.

 

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China Recommend Amino Acid Agent Vitamin B2 CAS 83-88-5 Riboflavin
Product Name:Riboflavin
Synonyms:vitasanb2;Riboflavin Vitamin B2;Vitamin B2 (Riboflavine)
CAS:83-88-5
MF:C17H20N4O6
MW:376.36
EINECS:201-507-1
Product Categories:Vitamins;Nutritional Supplements;Vitamins and derivatives;Vitamin Ingredients
Melting point: 290 °C (dec.)(lit.)
Fp: 9ºC
Storage temp.: 2-8°C
Chemical Properties: Yellow to orange/yellow crystalline powder
Uses: Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor).
Vitamin B2 can be used for the prevention and treatment of angular cheilitis, cheilitis, glossitis, conjunctivitis and scrotal inflammation

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